Pakistani Cookery Classes
I teach my modern twist on Pakistani cooking at cookery schools across the UK.
Next Class: No eventsClick here for a list of upcoming courses
My recipes are featured in:
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People I like
Whilst running Pukka Paki, I've come across some great people - here is one of them:
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Pakistani food Archive
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Lahore – A city with history at it’s feet & food in its heart and soul
Posted on January 16, 2013 | 6 CommentsIn my mind history, art, architecture, fashion, music... -
Green Chicken Chutney Curry – my video recipe
Posted on December 1, 2012 | 2 CommentsThis is a recipe that’s close to my... -
Banana, Cardamom & Coconut Samosas with Chai Chocolate Drizzle
Posted on November 4, 2012 | 2 CommentsIt was about this time of the year... -
Palak Paneer + Saffron Arancini – Published in Express Tribune
Posted on September 17, 2012 | 7 Comments -
Mango, Cardamom & Saffron Pannacotta
Posted on September 2, 2012 | 9 CommentsAs published in Express Tribune, Pakistan – August... -
My interview on the Kitchen Goddess website – “From Lawyer to Pakistani Kitchen Goddess!”
Posted on August 29, 2012 | 2 CommentsREAD THE ENTIRE INTERVIEW BY CLICKING HERE -
Potato & Lentil Bun Kebabs, Pakistani Street-style burgers
Posted on August 26, 2012 | 11 CommentsSmoky, hot, sultry Sunday afternoon’s when you’d rather... -
The flavours of two nations – United and Divine
Posted on August 14, 2012 | 4 CommentsI sit here and write this post... -
Lamb Nihari – Pakistani slow lamb shank with fresh herbs
Posted on August 13, 2012 | 16 CommentsThere were days when you could not care... -
Rainbow Zarda – Sweet rice w/ nuts, candied cherries + peel
Posted on August 10, 2012 | No CommentsLazy afternoons at my Nanny Mummy’s house (maternal... -
Almond milk with poppy seeds, aniseed + rose petals
Posted on August 2, 2012 | No CommentsHot sweltering days and warm nights –... -
Published as a guest post on Great British Chef’s website : Beetroot Halva
Posted on May 28, 2012 | 9 CommentsThis recipe was also published on the Great... -
Featured on Madhur Jaffrey’s Curry Nation tv show: Beetroot and Jaggery Raita
Posted on April 30, 2012 | 10 CommentsThis recipe was also published on the Great... -
Yakhni basmati pullao with caramelized onions
Posted on April 17, 2012 | 18 CommentsSometimes I need a meaty rice pullao –... -
Butternut squash & Sweet Potato stuffed Parathas
Posted on March 18, 2012 | 5 CommentsThose sweltering hot days in Karachi were broken...
